French Macarons

Milk Chocolate Passion Fruit French Macarons

Appetizers

Crunchy Mini Snow Crab Cakes with Lemon-Dill Mayo

Meat

Spicy Roasted Brussels Sprouts and Sausage with Gochujang Sesame Sauce

Soups

Portuguese-Inspired Chicken, Kale, and Orzo Soup

Soups

Creamy Miso Squash Soup with Seared Brussels Sprouts and Apple (Dairy Free, Vegan)

Dinner

Grilled Chicken Skewers with Cilantro Pesto and Kale Tabbouleh

Custards & Desserts

Dairy-Free Almond Panna Cotta with Salted Praline and Macerated Blueberries

Lunch

Soft-Boiled Egg and Fresh Asparagus Tartine

Custards & Desserts

Chocolate Hazelnut Pots de Crème

Salads

Pecan, Kale, and Beet Salad

Pasta & Risotto

Kale and Walnut Pesto Risotto

Candies

Crispy Maple Meringues