Candies

Crispy Maple Meringues

Candies

Dark Chocolate, Roasted Hazelnut, and Dried Cherry Bites

How-Tos

How to Make Chocolate Éclairs: A Detailed, Step-by-Step Recipe with Video

Salads

Lobster Club Salad with Champagne Vinaigrette

French

Mastering the Art of French Eating (plus a Q&A with the author)

Seafood

Lobster Cannelloni with Pesto, Rosé Sauce and Toasted Pine Nuts

Seafood

Classic Crab Cakes with Spicy Lime Mayo

Soups

Creamy Maple, Pear, and Parsnip Soup with Seared Scallops

Cookies & Bars

White Chocolate, Pecan, and Whiskey Blondies

How-Tos

How to Make Classic Gougères (French Cheese Puffs!)

Snacks

Sesame and Chili Kale Chips

Candies

Chocolate Pretzel Fudge with Cranberries and Walnuts