Appetizers

Oven-Baked Pistachio Falafels

Vegetarian

Green Buddha Bowls with Tahini Miso Dressing

Vegetarian

Pantry Chana Masala with Brown Rice

Vegetarian

Curried Cauliflower Fried Rice

Soups

Creamy Miso Squash Soup with Seared Brussels Sprouts and Apple (Dairy Free, Vegan)

Lunch

Soft-Boiled Egg and Fresh Asparagus Tartine

Soups

Wholesome Spiced Lentil Tomato Soup

Snacks

Sesame and Chili Kale Chips

Weeknight Dinner

Healthier, Veggie-Filled Homemade Fried Rice

Vegetarian

Vegetarian Vietnamese Pancakes

Vegetarian

Crisp Rice Omelet

Pizza & Savory Tarts

Feta, Chickpea, and Eggplant Pizza