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  • Start Here
  • Recipe Index
  • Cookbooks
  • Video Classes
  • Shop
  • About

Shop

Browse through my cookbooks and eBooks, and discover my favorite ingredients and kitchen tools. Treat yourself!

  • Maple Desserts & Treats (eBook)

    Irresistible Delicacies Made with Nature's Most Aromatic Sugar
  • Creative Appetizers (eBook)

    Spectacular Bites to Wow Your Guests
  • Citrus Savory Delights (eBook)

    Easy Bites, Salads, and Meals for Citrus Lovers
  • Citrus Desserts (eBook)

    Sweet and Zesty Treats to Brighten Up Your Kitchen
  • Parchment Paper Sheets

    If you bake a lot, parchment paper sheets is an affordable luxury you should treat yourself to. No more cutting and fitting, simply pull out a sheet and lay it flat in your standard half sheets. Perfect for baking macarons!
  • Stainless Steel Bowl(s)

    Stainless steel bowls are durable, versatile, easy-to-clean, as well as odor and stain resistant. A set will last you a lifetime and you'll use them for EVERYTHING!
  • Minosharp Knife Sharpener

    The best chef's knife will only keep performing if you keep it sharp. This foolproof Minosharp Knife Sharpener has been keeping my faithful Global knife in tip top shape for 15 years.
  • Polder Thermometer

    Some recipes do require the use of a thermometer—for precision and your safety. No need to invest in a fancy digital one; this timeless, loyal, inexpensive Polder thermometer does the trick.
Follow along @foodnouveau
Maple season means I’m in my “let’s put maple in e Maple season means I’m in my “let’s put maple in everything” era 🍁😌
If you’re in sync with my mood and looking for sweet inspiration, I rounded up 41 irresistible maple desserts in one place—cookies, cakes, pies, puddings, cheesecake, plus a few creamy chilled treats and sweet breakfast bakes too. If you want a reliable list to pull from all spring (or you’re planning your next baking spree), this is it! 👀
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This reel is a quick peek at the lineup, but the full collection has all 41 RECIPES with links, so you can pick what you feel like making today—something quick and snacky, or a full-on weekend dessert moment. Save it now and thank yourself later when the maple cravings hit.
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Click the link in my profile to view the collection or comment RECIPES and I’ll DM you the direct link right away! 🍁
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https://foodnouveau.com/maple-dessert-recipes/
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#mapledesserts #maplesyruprecipes #springbaking #dessertideas #canadianrecipes
Lemon Asparagus Risotto 🌱☀️ . This lemon asparagus Lemon Asparagus Risotto 🌱☀️
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This lemon asparagus risotto is spring in a bowl. It’s creamy and comforting, but the lemon keeps it bright and the asparagus adds that fresh, snappy bite. It feels restaurant-level, but it’s totally doable on a weeknight. Finish with lots of cheese and black pepper and indulge!
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Click the link in my profile to get my recipe for Lemon Asparagus Risotto, or comment RECIPE and I’ll DM it to you right away 🍋
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https://foodnouveau.com/lemon-asparagus-risotto/
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#risotto #asparagusrecipes #springcooking #lemonrecipes #italianrecipes
Chicken & Toasted Coconut Green Curry 🥥🌿 . This cu Chicken & Toasted Coconut Green Curry 🥥🌿
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This curry tastes like you simmered it all day… but you didn’t. (In fact, it came together in less than 25 minutes 🤯) Toasted coconut adds a subtle nutty depth that makes the whole bowl feel extra special, and it’s cozy in the most “I needed this” way 💆🏼‍♀️
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Get this recipe and many more in my cookbook, Simply Citrus! Link in profile, or copy + paste in a browser: https://foodnouveau.com/cookbooks/simply-citrus/
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Fun fact: the hardcover can be a bit tricky to find these days (it’s been around!), but the eBook version is still easy to get online—so the citrus inspiration lives on. If you're looking for a special gift for yourself or a citrus lover in your life, I still have signed copies in both English and French that I would be happy to send directly to you 🤩
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#greencurry #chickendinner #currynight #comfortfood #weeknightmeals
If you think Bolognese is a tomato-based red sauce If you think Bolognese is a tomato-based red sauce, this will surprise you. Authentic Bolognese is meat-forward and creamy, and that’s what makes it so utterly satisfying 😏
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Get my recipe for Authentic Bolognese through the link in my profile, or copy + paste in a browser: https://foodnouveau.com/how-to-make-an-authentic-bolognese-sauce/
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Comment RECIPE and I’ll DM you the direct recipe link right away!
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#bolognese #pastalover #italianrecipes #cooking101 #ragubolognese
MAPLE DESSERTS 🍁✨ . Maple season always flies by, MAPLE DESSERTS 🍁✨
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Maple season always flies by, so I’m making the most of it 😌 My maple dessert collection rounds up 16 recipes—think cookies, cakes, pies, puddings, cheesecakes, and a few creamy, chilled treats for when you want something a little more elegant. Basically: every excuse to drizzle, whisk, and bake with maple 🤩
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Whether you’re baking for a spring gathering or just want a solid lineup of maple desserts to rotate through all season, this list has you covered. Pick one, bookmark five, and consider yourself busy (in a delicious way).
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Access my recipe collection through the link in profile, or comment RECIPES and I’ll DM you the link to the collection right away!
https://foodnouveau.com/maple-dessert-recipes/
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#mapledesserts #maplesyrup #canadianrecipes #springbaking #dessertinspo
Looks like a classic apple crisp… but my recipe is Looks like a classic apple crisp… but my recipe is completely dairy-free 😳🥳
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Jammy apples, crispy topping, comforting aromas—no butter. Curious as to how I get it done? Comment RECIPE and I’ll DM you my recipe link ✨
https://foodnouveau.com/dairy-free-apple-crumble/
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#bakingtips #dairyfreebaking #dairyfreerecipe #dairyfreedessert #applecrisp
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