SPECIAL HOLIDAY OFFER: Get 50% off this cocktail party-ready recipe eBook! Enter code december at checkout to get this festive cookbook for only US$7.49! Offer ends January 1st, 2022.
Hosting happy hour or having a cocktail party is the breeziest way to have people over: Gather a collection of nibbles from your local gourmet store, add in one or two homemade bites, and you’ll leave your guests happy and full. You won’t end the evening wiped out from your kitchen efforts—and you won’t have a mountain of dishes to wash, either!
Created by award-winning recipe developer and experienced happy hour host, Marie Asselin, this eBook features 27 irresistible appetizer recipes, including dips, snacks, and spectacular bites inspired by French and Italian cooking and more delightful cuisines from around the world.
The recipes in this eBook can be prepared by anyone, including novice cooks. Some recipes come together in minutes, while others are a bit more labor-intensive. None require complicated techniques or hard-to-find ingredients, and all result in spectacular food that everyone will love.
As a bonus, you’ll also get the author’s best tips for hosting a stress-free cocktail party!
Included in Creative Appetizers:
This appetizers eBook is a professionally designed, instantly downloadable PDF document you can save on all your devices.
• White Bean & Parmesan Dip
• Classic Romesco Sauce
• Sicilian Caponata
• Warm Citrus Olives
• Lemon Pistou Palmiers
• Parmesan Sablés
• French Savory Cake
• Oven-Baked Pistachio Falafels
• Chorizo Meatballs
• Baked Camembert with Fruits and Nuts
• Classic Pissaladière
• Gougères (Cheese Puffs)
• Sicilian Arancini
• Crunchy Mini Snow Crab Cakes
… plus more recipes, countless clever tips, and variation ideas to make the recipes as versatile as possible!
Marie Asselin is an award-winning blogger, recipe developer, translator, and culinary teacher.
Her blog, Food Nouveau, was shortlisted at the 2016 Saveur Awards, then won the 2017 International Association of Culinary Professionals (IACP) award for Best Recipe-Based Blog as well as the 2018 IACP award for Best Individual Blog.
She is the author of a growing collection of eBooks and of two traditionally published cookbooks, French Appetizers and Simply Citrus. She also creates recipes and writes cookbooks for clients and teaches popular online culinary classes.
Marie lives in Quebec City, Canada, with her partner, their son, and a delightfully playful cat named Soya.