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Crunchy

20 Healthy and Hearty Salads To Keep Your Energy Levels Up
How-Tos

How to Make David Chang’s Momofuku Ramen at Home
Soups

Hearty Winter Minestrone
Recipe Collections

30 Savory Orange Recipes to Add Sunshine to Your Meals
Cookies & Bars

White Chocolate, Hazelnut, and Fresh Cranberry Blondies
Frozen Treats

Dark Chocolate Gelato (with Vegan Option)
Recipe Collections

24 Aromatic Sweet and Savory Brown Butter Recipes
Cakes

Maple-Roasted Fig and Hazelnut Financiers
Condiments & Sauces

How to Make Brown Butter (Beurre Noisette) (VIDEO)
Recipe Collections

16 Scrumptious Italian Cake Recipes for Year-Round Celebrations
Frozen Treats

Coffee Gelato (Gelato al Caffè)
How-Tos

How to Make Pissaladière: Provençal Onion and Anchovy Flatbread (VIDEO)

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    You’ve only got a couple more days to get the sw You’ve only got a couple more days to get the sweetest of my eBooks, Maple Desserts & Treats, at 50% off! 🚨 . It’s maple season, which means it’s time for me to offer the **best deal of the year** on my most popular eBook, Maple Desserts & Treats. If you love maple syrup, then you need to stop simply pouring it over pancakes and crΓͺpes and start using it in any and every desserts 😍 My eBook is *the* resource you need to enjoy maple products all year long! . Included in Maple Desserts & Treats: ✨ 102 colorful pages, packed with information and recipes ✨ 25 meticulously tested dessert recipesβ€”including breakfast treats, candies, cookies and bars, elegant mignardises, cakes and tarts, and even a cocktail! ✨ Countless clever tips, and variation ideas to make the recipes as versatile as possible ✨ Original mouthwatering photography ✨ Imperial and metric measurements . And best of all: FOREVER FREE UPDATES!Β The coolest thing about eBooks is that they can be updated! I will keep updating this maple dessert eBookβ€”I will even be adding recipes over time. If you own a copy, you will receive an email notification if and when updated versions of the eBook become available πŸ™ŒπŸΌ . Maple Desserts & Treats is a professionally designed, instantly downloadable PDF document you can save on all your devices! GET YOUR COPY AT 50% OFF using code MAPLE at checkout. Click the link in my profile to buy now! Or copy + paste: bit.ly/mapledesserts This deal ends by end of day March 31, don’t miss it! ❀️
    HEARTY, GOOD-FOR-YOU SALADS to keep your energy le HEARTY, GOOD-FOR-YOU SALADS to keep your energy levels up πŸ’ͺ🏼 . It’s not unusual for energy levels to flag as we transition from grey and cold seasons. Sure, according to the calendar, spring’s here, but for many of us still living under several feet of snow, tree buds and tulips are still weeks away! That’s whyΒ we need some vitamin-packed, hearty salads to boost our moodβ€”I know I do! . My latest recipe collection features 20 good-for-you, hearty salads from some of my favorite recipe creators around the globe. The recipes focus onΒ whole grains, quick-cooking proteins, easy-to-find seasonal veand bright, bold flavorsΒ that will keep you energized and fueled up πŸ™ŒπŸΌ . Access all recipes through the link in my profile! . Or copy+paste: bit.ly/goodforyousalads As usual, you can also DM me for the direct link πŸ€— . Featuring recipes byΒ @barleyandsage, @windycitydinnerfairy, @heartbeetkitchen, @the.healthyepicurean, @home_grown_happinessnz, @mykitchenlove, @pardonyourfrench, @vikalinka, @acedarspoon, @her.wholesome.kitchen, @nickisizemore, @aimeebourque, @champagne.tastes, @cookathomemom, @familystylefood, and yours truly πŸ’πŸΌβ€β™€οΈ
    DOUBLE CHOCOLATE SKILLET COOKIE πŸ’₯​​​​​​​​ .​​​​​​​​ Grab a spoon and dig in: that's what I say when I serve this double chocolate skillet cookie at home. This treat is like a cross between a fudgy cookie and a super chocolatey brownie. I'm telling you: brownies are one of my favorite desserts and I've only made this skillet cookie (instead of brownies) since I perfected the recipe for a client! It's super easy to make, it's fun to eat, and it's 100% decadent πŸ˜β€‹β€‹β€‹β€‹β€‹β€‹β€‹β€‹ .​​​​​​​​ Click the link in my profile to get the recipe for this irresistible Double Chocolate Skillet Cookie! Serve it warm from the oven for maximum gooeyness + topped with ice cream for maximum enjoyment πŸ™ŒπŸΌβ€‹β€‹β€‹β€‹β€‹β€‹β€‹β€‹ You can also copy+paste: https://www.chocolatsfavoris.com/recipes/biscuit-geant-double-chocolat (the recipe is available in English πŸ™ŒπŸΌ)​​​​​​​​ .​​​​​​​​ πŸ’‘ BAKING TIP πŸ’‘ If you don't have a cast-iron skillet, you can use a baking dish, preferably a ceramic one that will attract and retain more heat than a regular aluminum baking dish.​​​​​​​​ OR you can simply divide the dough in 2 tbsp portions and bake individual cookies! I've done that more than once and the resulting fudgy cookies are absolutely heavenly πŸ˜‡ The baking time for individual cookies is about 10 minutes at 350Β°Fβ€”do not overbake or you'll lose that gooey goodness you deserve to be rewarded with πŸ€—β€‹β€‹β€‹β€‹β€‹β€‹β€‹β€‹ .​​​​​​​​ Client: @chocofavoris​​​​​​​​ Photographer: @catherinecote​​​​​​​​ Recipe + Styling: Moi πŸ’πŸΌβ€β™€οΈ
    LEMON & OLIVE OIL CAKE w/ toasted meringue βœ¨β €β €β €β €β €β €β €β €β € .β €β €β €β €β €β €β €β €β € Made this cake again for the weekend and thought it deserved another share. Believe me: this is the best, tenderest, lemoniest cake you'll ever make. While on its own, it's the perfect afternoon slice, it’s also the perfect dessert to end celebratory meals, especially if you top it with spectacular (easy to make! one-step! foolproof!) toasted meringue πŸ€©β €β €β €β €β €β €β €β €β € .β €β €β €β €β €β €β €β €β € I like to make this Lemon and Olive Oil Cake in loaf form because it’s so easy to wrap and freeze that way (I especially like to make it in mini loaf cake form to give as a delightful gift), but you can also bake the cake in a 9-in (23 cm) round springform pan to create a classic festive cake, in a 9-in (23 cm) square baking pan for a coffeecake look, or in cupcake form for birthday parties. Be creative! Believe me, once you’ve tried that aromatic lemon and olive oil cake once, you’ll want to bake it any and every way πŸ˜β €β €β €β €β €β €β €β €β € .β €β €β €β €β €β €β €β €β € Click the link in my profile to get my recipe for Lemon and Olive Oil Cake with Toasted Meringue!β €β €β €β €β €β €β €β €β € or copy+paste: https://foodnouveau.com/lemon-and-olive-oil-cake/β €β €β €β €β €β €β €β €β € .β €β €β €β €β €β €β €β €β € If you make this irresistible cakeβ€”or any of my recipes!β€”make sure to share + tag me @foodnouveau. Seeing what's happening in your kitchen is always a delight! πŸ’›
    ORANGE & MAPLE MADELEINES πŸŠβ€‹β€‹β€‹β€‹β€‹β€‹β€‹β€‹ .​​​​​​​​ It’s no secret that maple products are my favorite sweeteners. I grew up with them and I’m lucky enough to live in a place where they’re produced in large quantities, which makes them affordable, too πŸ˜β€‹β€‹β€‹β€‹β€‹β€‹β€‹β€‹ .​​​​​​​​ The good news is that maple products are exported in huge numbers, which means more and more people can get their hands on them and use them to create the most delicious desserts πŸ™ŒπŸΌβ€‹β€‹β€‹β€‹β€‹β€‹β€‹β€‹ .​​​​​​​​ Maple products are delightful on their ownβ€”I’ll never say no to a spoonful of maple taffy!β€”but to me, maple products become even more enticing when incorporated into baked desserts such as cakes and cookies. When heated, maple sugar and maple syrup become so aromatic, they make your whole kitchen smell like a sugar shack. And infusing this irresistible aroma into your desserts gives them an extra flavor dimension, which regular granulated sugar would never provide!​​​​​​​​ .​​​​​​​​ One of my favorite treats to make with maple sugar is these Orange and Maple Madeleines. You might not know that citrus fruitsβ€”oranges, especiallyβ€”and maple go wonderfully well together. I’d even go so far as to say they’re a match made in heaven! The bright juiciness of oranges is the perfect flavor complement to the sweet earthiness of maple πŸ‘ŒπŸΌβ€‹β€‹β€‹β€‹β€‹β€‹β€‹β€‹ .​​​​​​​​ But don’t just take my word for it and give these Orange and Maple Madeleines a try! Fresh out of the oven, brushed with warm maple syrup, these madeleines are the ultimate teatime treat πŸβ€‹β€‹β€‹β€‹β€‹β€‹β€‹β€‹ .​​​​​​​​ Click the link in my profile to get my recipe for Orange and Maple Madeleines!​​​​​​​​ Or copy + paste: https://foodnouveau.com/orange-maple-madeleines/​​​​​​​​ .​​​​​​​​ ➑️ This recipe is also featured along with two dozen more treats in my Maple Desserts eBook, which you can currently buy at 50% off!​​​​​​​​ ➑️ Head to bit.ly/MapleCookbook and use code MAPLE at checkout to get my sweetest eBook at the year's lowest price: 😱 only $4.99! 😱
    It’s Macaron Day! Which macaron flavor would you It’s Macaron Day! Which macaron flavor would you like to sample first? πŸ€” . Get all my French macaron recipes, troubleshooting resources, and my FREE video masterclass at bit.ly/macaronrecipes Or, as usual, through the link in my profile! πŸ€— . If you try making macarons at home, I’d love to hear about your experience. Always feel free to DM me, comment on my YouTube masterclass, or comment on one of my recipes. I’ve been answering to each and every macaron-related inquiry sent my way for the past 13 years! πŸ€©πŸ™ŒπŸΌ
    THE WHYS + HOWS OF COOKING AND BAKING SUCCESS FOOD NOUVEAU
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