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Lighter Fresh Raspberry Squares

Lighter Fresh Raspberry Squares

These raspberry squares are the berry cousin of lemon bars: bursting with fresh, juicy and slightly tart raspberries, they’re fruity and sweet, but not overly so. {Jump to Recipe} Want to know what summer tastes like? Bite into one of these raspberry squares. The berry cousin of lemon bars, these raspberry squares are bursting with… Continue Reading

Citrus Mousse with Macerated Strawberries

Citrus Mousse with Macerated Strawberries

This verrine combines a light-as-air citrus mousse with ruby red macerated strawberries in a dessert that perfectly balances sweet and zesty flavors. {Jump to Recipe} Sometimes I think my family could win at a strawberry eating competition. They’re a staple at breakfast, a go-to snack, and a dessert of choice. We’ve been devouring our way… Continue Reading

Whole Orange and Maple Oatmeal Muffins

Whole Orange and Maple Oatmeal Muffins

These Whole Orange and Maple Oatmeal Muffins have it all: They’re packed with good-for-you ingredients, they’re incredibly aromatic and moist, and they have that irresistible crunchy top. They’re even dairy-free! It’s the kind of breakfast treat that will make you want to spring out of bed. {Jump to Recipe} What do you like to have… Continue Reading

How to Make an Authentic Bolognese Sauce

How to Make an Authentic Bolognese Sauce

This rich, authentic Bolognese Sauce is based on a registered Italian recipe for Ragù Bolognese. This meat-centric sauce is completely different from the bright red, tomato-based North American version of the sauce: it’s creamy, aromatic, and surprisingly delicate in flavor. Italian Bolognese Sauce produces a simply unforgettable pasta dish! {Jump to Recipe} Bolognese sauce has long been… Continue Reading

Chocolate Loaf Cake with Gianduja Ganache and Caramelized Hazelnuts

Chocolate Loaf Cake with Gianduja Ganache and Caramelized Hazelnuts

This super-moist, versatile chocolate loaf cake is slathered with rich Gianduja ganache and caramelized hazelnuts. It’s an elegant, incredibly delicious treat you’ll want to serve for any and all occasions, from picnics to birthdays. {Jump to Recipe} A summer picnic is probably the best way to enjoy the warmer season, yet I’m guilty of not… Continue Reading

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