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Cherry and Raspberry Ripple Gelato

Cherry and Raspberry Ripple Gelato

This is my favorite way of making gelato this time of year. This ripple gelato is bursting with fresh fruit and juicy fruit puree, making it an elegant dessert–and the best treat to enjoy on a hot summer day. — Never made gelato before? Curious about what makes gelato different from ice cream? Check out… Continue Reading

Posted by Marie Asselin on • Category: Frozen1 Comment

Easy Strawberry and Rhubarb Pâtes de Fruits

Easy Strawberry and Rhubarb Pâtes de Fruits

My latest sweet obsession is pâtes de fruits, which are jellied candies made with fresh fruit. They have long been one of my mother’s favorites, and growing up, I remember my dad often gifting her boxes of pâtes de fruits instead of chocolates to celebrate special occasions. This is just one of the things my… Continue Reading

Strawberry and Rhubarb Macarons

Strawberry and Rhubarb Macarons

After launching a macaron video class back in January, I decided to challenge myself to create new macarons more regularly to keep on feeding macaron fans looking for new flavor inspirations {pun intended!} and to keep honing my skills macaron- and pastry-wise. I feel like I learn something new every time I make a new… Continue Reading

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