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Orange-and-Fresh-Herb Marinated Feta

Orange-and-Fresh-Herb Marinated Feta

This flavorful Orange-and Fresh-Herb Marinated Feta is an effortless appetizer to serve for a delicious happy hour. Bring it to a picnic or use it to add a flavor punch to sandwiches, salads, and pasta! {Jump to Recipe} It’s no secret I’m a huge fan of l’apéro—the casual pre-dinner event that combines drinks, nibbles, and… Continue Reading

Hazelnut and Strawberry Galette

Hazelnut and Strawberry Galette

This rustic Hazelnut and Strawberry Galette features layers of buttery shortcrust pastry, nutty hazelnut financier, and juicy strawberries that come together to create a spectacular and unforgettable early summer dessert. {Jump to Recipe} Ever since I (finally) mastered making flaky, buttery shortcrust pastry from scratch a few years back, I’ve been on a quest to… Continue Reading

Foolproof Shortcrust Pastry (Food Processor Method)

Foolproof Shortcrust Pastry (Food Processor Method)

This foolproof recipe for tender, flaky shortcrust pastry will allow you to make delightful pies, tarts, galettes, and tartlets in no time. Whole wheat and sweet variations included! {Jump to Recipe} For years, I was wary of making pie crusts from scratch. Everything about the process annoyed me: my attempted crusts would be too dry… Continue Reading

Warm Barley and Cod Salad

Warm Barley and Cod Salad

This nutritious Warm Barley and Cod Salad is extra easy and make-ahead friendly, yet combines flavors and textures masterfully. {Jump to Recipe} Here’s an easy, nutritious summer meal idea for you: This Barley and Cod Salad is extra easy to make, yet combines flavors and textures masterfully. The nutty barley, flaky cod, crunchy greens, peppery… Continue Reading

Rhubarb Panna Cotta

Rhubarb Panna Cotta

This rhubarb panna cotta is an easy, dreamily creamy dessert that showcases the sharp, bright taste of rhubarb three different ways. {Jump to Recipe}   What’s your favorite way to enjoy rhubarb every spring? When I was growing up, my mom would make rhubarb cobblers every year, as well as strawberry-rhubarb crisps during the magical… Continue Reading

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