Meet Albane Sharrard, pastry chef, and Evi Abeler, food photographer, both from New York City. Albane has worked with some of the best pastry chefs, including Dominique Ansel and Jacques Torres, and she now has her own line of jams and baked goods inspired by her grandmother’s recipes. Evi is an experienced life and food… Continue Reading
Category Archives: New York City
{Edible Cities} New York City, with Erick and Emily from Home, a Sandwich Shoppe
Meet Erick and Emily, lifestyle bloggers and soon-to-be restaurateurs from New York City. Erick is a food enthusiast who is obsessed with creating the perfect sandwich, and Emily’s background in marketing and event planning make her passionate about events and creative projects (and she loves sandwiches too!). Put the two together and you’ve got a… Continue Reading
A Bowl of Ramen, Just Like in Tokyo: Ippudo NY
The problem with going to Japan is that it completely shifts your expectations of Japanese food. When you come back, what you thought tasted great before you left now feels bland. Dishes that you thought refined look sloppy. You realize that very few restaurants in North America live up to the high Japanese standards, even… Continue Reading
On Being a Food Writer in 2012 (or what the IACP conference in New York City taught me)
A little over a week ago, I was sipping one last drink with Nikki in New York, feeling inspired and discouraged in equal measures. Over the course of the previous five days, during the International Association of Culinary Professionals (IACP) Annual Conference, I had been fed with incredible amounts of information about the state of… Continue Reading
A Chocolate and Pastry Tour in New York City
If you’re following me on Twitter, Instagram, or Facebook, you know that I was in New York last week attending the International Association of Culinary Professionals’ Annual Conference. It was an amazing culinary, educational, and inspirational experience, which I still need to decant to assimilate. I will read the many pages of notes I jotted… Continue Reading